Turmeric Fried Eggs with Garam Masala Onions Recipe - Great British Chefs
These eggs are fried in ghee and turmeric and topped with fried onions flavoured with garam masala.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 1 onion, sliced
- 1 tbsp of garam masala
- 1 tbsp of ghee
- 4 Freshlay Farms Golden Yolker® eggs
- 1/2 tsp turmeric
- 2 naans
- 2 green chillies, finely sliced
- 1 handful of coriander leaves
- neutral oil, for cooking
- salt, to taste
- freshly ground black pepper, to taste
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