Tangy Marinated Cucumbers, Onions, and Tomatoes for Summer Meals
Enjoy crisp cucumbers, juicy tomatoes, and zesty onions marinated in tangy vinaigrette. Refreshing side for warm days.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 2 cucumbers, thinly sliced
- 1 pint cherry or grape tomatoes, halved
- 1 small red or white onion, thinly sliced
- 1 clove garlic, minced
- 1 tablespoon chopped fresh parsley or dill
- 1/4 cup apple cider vinegar or red wine vinegar
- 2 tablespoons extra virgin olive oil
- Salt, to taste
- Black pepper, to taste
- 1/2 teaspoon red pepper flakes (optional)
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