Tasteaholics
Heat up a tablespoon of toasted sesame seed oil in a large pan and add the chicken thighs. Leave a bit of room in between each one.
Ingredients
- 1 egg
- 1 tbsp arrowroot powder (or corn starch)
- 1 lb chicken thighs (cut into bite sized pieces)
- 1 tbsp toasted sesame seed oil
- salt
- pepper
- 2 tbsp soy sauce
- 2 tbsp So Nourished GOLD
- 1 tbsp vinegar
- ginger (1 cm cube)
- 1 clove garlic
- 2 tbsp sesame seeds
- 1/4 tsp xanthan gum
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