Spanish bean stew recipe | Good Food
Cannellini beans, chicken thighs and spicy chorizo make for a satisfying and simple one-pot supper, from BBC Good Food.
Ingredients
- 1 tbsp olive oil
- 200g chorizo sausage, thickly sliced
- 1 onion chopped
- 400g/14oz chicken thigh fillets, cubed
- 1 tomato roughly chopped
- 410g can cannellini bean drained
- 1 large potato cut into small cubes
- 500ml hot chicken stock
- 4 tbsp chopped parsley
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