Chorizo & Sweet Potato With Chimichurri

Name: Chorizo & Sweet Potato With Chimichurri
Total time: 75 min
Ingredients: ½ cup parsley (finely chopped ); ½ cup olive oil; 2 tablespoons red wine vinegar; 2 cloves garlic (minced, crushed or grated); 1 teaspoon salt; ½ teaspoon pepper; ½ red cayenne chili (chopped (deseeded, you can add more for extra spicy or use ½ tsp chili flakes)); 1 teaspoon dried oregano; 4 sweet potatoes (medium, washed, dried and cut halfway); 1 tablespoon olive oil; ⅔ teaspoon salt; 2 teaspoons olive oil; 11 oz chorizo (300 grams, sliced (I used the smoked kind you get from the deli section, next to bacon, ham and so on))

www.cookedandloved.com

This delicious and healthy recipe of roasted, jammy sweet potatoes with chorizo and chimichurri is a real flavor explosion.

View full recipe on www.cookedandloved.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookedandloved.com.

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Ingredients

½ cup parsley (finely chopped )
½ cup olive oil
2 tablespoons red wine vinegar
2 cloves garlic (minced, crushed or grated)
1 teaspoon salt
½ teaspoon pepper
½ red cayenne chili (chopped (deseeded, you can add more for extra spicy or use ½ tsp chili flakes))
1 teaspoon dried oregano
4 sweet potatoes (medium, washed, dried and cut halfway)
1 tablespoon olive oil
⅔ teaspoon salt
2 teaspoons olive oil
11 oz chorizo (300 grams, sliced (I used the smoked kind you get from the deli section, next to bacon, ham and so on))