Baked Black Bean Burger - Finlandia Cheese
Baked Black Bean Burger topped with Finlandia Muenster Cheese and served with homemade guacamole. Perfect plant-based meal in 45 minutes!
Ingredients
- 1 Small red onion, roughly chopped
- 8 Oz Shiitake mushrooms, stemmed and roughly chopped
- 15 Oz Black beans, drained, rinsed and patted dry
- 1½ cups Plain breadcrumbs
- 1 tsp Ground coriander
- 1 tsp Kosher salt
- ¼ tsp Freshly ground black pepper
- 1 tbsp Olive oilc
- 8 slices Finlandia Imported Muenster Slices
- 2 Ripe avocados, pitted and peeled
- 1 Small shallot, minced
- 1 Garlic clove, minced
- 0 Kosher salt and freshly ground black pepper, to taste
- 4 Sesame seed hamburger buns, split and lightly toasted
- 1 Small red onion, sliced into 1/4-inch thick rounds
- 1 Beefsteak tomato, sliced into 1/4-inch thick rounds
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