Bacon Wrapped Trout With Pesto Recipe
Trout is delicious when simply pan-seared, but add a little bacon and pesto to make this fish bold. Serve alongside roasted potatoes or a salad of quinoa with grilled corn. The 7/20: If you have...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Ingredients
- 4 (6 ounce) fillets trout
- 2 tablespoons pesto
- 8 slices bacon
- 2 tablespoons vegetable oil
- 1 lime
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