Beef Rissoles Recipe | Simple Home Edit

Beef Rissoles Recipe | Simple Home Edit

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Made with just a handful of simple ingredients, these beef rissoles are perfect for any night of the week. Serve with your favourite sides for a delicious meal.

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Ingredients

  • 500 g (1 lb 2 oz) regular minced (ground) beef (can be substituted with minced pork or chicken)
  • 1 onion, grated (see note 1)
  • 1 tsp freshly minced garlic
  • 1 egg
  • 1 cup breadcrumbs (store-bought, panko or homemade)
  • 1 tbsp ketchup
  • 1 tbsp Worcestershire sauce
  • ½ tsp cracked black pepper
  • 1 tsp salt or beef or chicken stock powder (bouillon) (see note 2)
  • 3 tbsp olive oil, for frying
  • Freezer-Friendly Mashed Potatoes
  • Steamed greens
  • 1 tbsp finely chopped flat-leaf parsley

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