Ultimate Comfort: My Go-To Rice Porridge Recipe - BelleRecipe

Ingredients

• 1 cup (200g) long-grain rice, rinsed well
• 8 cups (1.9 liters) chicken broth, low sodium
• 1-inch piece of ginger, peeled and thinly sliced
• 1 teaspoon salt
• 1/2 teaspoon ground white pepper
• 2 scallions, thinly sliced
• 1/4 cup (60 ml) soy sauce
• 2 tablespoons sesame oil
• 1/4 cup (20g) crispy fried shallots or garlic
• 1 cup shredded cooked chicken, pork, or tofu (optional)