Mushroom Masala Recipe - Awesome Cuisine
Whip up a delectable Mushroom Masala in just minutes. Sliced mushrooms simmered in creamy cashew nut gravy with aromatic spices. A must-try vegetarian delight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 250 gms Mushrooms (cleaned, sliced) (cleaned, sliced)
- 1 pc Onion (small, minced)
- 1 tbsp Ginger Garlic Paste
- 1 pc Tomato (small, minced or ground)
- 3 pcs Cashewnuts (soaked in water and ground)
- 1/2 inch stick Cinnamon
- 1 Clove
- 1 Cardamom
- 1/2 tsp Coriander Powder
- Red Chilli Powder as per taste
- Salt if required
- 1/8 tsp Turmeric Powder
- Oil as required
- Coriander Leaves - few, chopped (for garnish)
- Fresh Cream (for garnish)
- Cashewnuts - few, fried (for garnish)
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