Potato Kugel, Light and Fluffy

Potato Kugel, Light and Fluffy

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Ingredients

  • 6 medium white potatoes, peeled cut into 1/8s
  • 2 quarts boiling water
  • 1/4 cup reserved potato water or milk
  • more depending upon consistency of mashed potatoes
  • 1/4 cup melted margarine
  • 1 onion chopped
  • 2 beaten eggs
  • salt
  • pepper
  • paprika

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