Bean Patties in Beet and Chickpea Wraps – Catanexus

Ingredients

• 1/3 cup, plus 1 1/3 tablespoons beet juice (homemade or store bought)
• 1 cup of water
• 1 cup of chickpea flour
• 1 teaspoon garlic powder
• 2 teaspoons of salt
• 2 cans of mixed beans (or just black beans), rinsed
• 1 yellow onion
• 3 1/2 ounces broccoli
• 3/4 cups of sprouted wheat berries
• 4 tablespoons nutritional yeast
• 2 large garlic cloves
• 2 tablespoons of tahini
• 1 teaspoon of chili flakes