Minty lamb chops with boulangère potatoes recipe | delicious. magazine

Minty lamb chops with boulangère potatoes recipe | delicious. magazine

www.deliciousmagazine.co.uk

These minty lamb chops make a simple, tasty family-friendly dinner, while the boulangère potatoes take it to the next level. Ideal for an Easter lamb idea.

View Original

Share this recipe:

Ingredients

  • 750g waxy potatoes, thinly sliced
  • 1 large onion, thinly sliced
  • 500ml fresh vegetable stock, hot
  • 2 sprigs fresh rosemary or 2 bay leaves, plus extra to serve
  • 1 garlic clove
  • 8 small lamb chops
  • 2-3 mint jelly, plus extra to serve

More Like This