Healthy Butternut Squash & Apple Soup | Recipe Cart
Thick, creamy, and absolutely fantastic, this Butternut Squash and Apple Soup is a great winter warmer, and super easy to make!
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Cooking tools:
- Immersion blender
- Dutch oven
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Ladle
- Mixing bowl
- Spoon
Ingredients
- 3 cups butternut squash (peeled and cut into cubes (see note for how to make this easy))
- 4 cups vegetable stock
- 1 cup onion (diced)
- 1 cup apple (peeled, diced)
- 1/2 tsp salt
- 1/2 tsp cracked pepper
- 1 pinch nutmeg
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