Italian Sausages and Bell Peppers Recipe
It's amazing what you can do with these basic ingredients if you put a bit of love and feeling into the preparation of this so often poorly executed dish.
Keywords
- Easy
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Main Dish
- Dairy-Free
- American
- Oven
- Stove
- Grain-Free
- Weeknight Dinners
- Intermediate
- Low Salt
- Quick
- Fusion
- Egg-Free
- Soy-Free
- Low-Sugar
- Gluten-Free
- Comfort Food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Skillet
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spatula
- Stove
Ingredients
- 1 pound Ground Italian Sausage
- 1 Yellow Bell Pepper
- 1 Red Bell Pepper
- 1 Green Bell Pepper
- 1 tablespoon Olive Oil
- 1 tablespoon Tomato Paste
- 1 teaspoon Garlic Paste
- 1 teaspoon Dried Oregano
- to taste Kosher Salt
- to taste Cayenne Pepper
- 1 cup Unsalted Chicken Stock
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