Ham and Rice Croquettes Recipe

Ham and Rice Croquettes Recipe

www.epicurious.com

Experience delicious ham and rice croquettes with a crispy exterior and flavorful filling. Perfect for parties or a tasty snack!

Keywords

  • fritter
  • american
  • southern
  • ham
  • rice
  • main
  • starter
  • dinner
  • brunch
  • nut free
  • deep fry
  • cast iron skillet
  • easter
  • gourmet
View full recipe on www.epicurious.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.epicurious.com.

Share this recipe:

Ingredients

  • 2 cups cooked white rice, cooled
  • 3/4 cup finely chopped cooked ham (about 1/4 pound)
  • 1/3 cup grated parmesan
  • 2 large eggs, divided
  • 1/2 cup plain dry bread crumbs
  • About 3 cups vegetable oil
  • Equipment: a deep-fat thermometer

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This