Berny potatoes | epicuriantime.com
Berny potatoes - This recipe is by epicuriantime.com - A Chef in your kitchen.
Ingredients
- 2 pounds potatoes
- 3 ounces butter, soft
- 4 egg yolks
- to taste salt and pepper
- 1/4 teaspoon grated nutmeg
- 1 tablespoon chopped truffles
- 1/2 cup toasted sliced almonds
- recipeIngredient ends
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