Boston Cream Pie Cupcakes - Creamy Custard Filled Treats - Recipes Fives

Ingredients

• 1 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup whole milk
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 3 large eggs
• 2 teaspoons vanilla extract
• 2 egg yolks
• 1/4 cup granulated sugar
• 2 tablespoons cornstarch
• 1 cup whole milk
• 1 tablespoon unsalted butter
• 1 teaspoon vanilla extract
• 1/2 cup heavy cream
• 4 ounces semisweet chocolate, finely chopped