Recipe: Panna cotta with strawberry gelée – Road to Pastry
Panna cotta is a great dessert because: It's good It's super easy and quick to make It's Italian :-) You can't get any easier than this. As the name says ('Cooked cream'), the recipe is
Ingredients
- Heavy cream
- Granulated sugar
- Sheet gelatin (~3 sheets)
- Vanilla bean
- Fresh strawberries
- Brown sugar
- Sheet gelatine (1,5 sheets)
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