Fantastic Beef and Broccoli Recipe for Busy Weeknights - The Pass and Provisions

Ingredients

• 1 lb (454 g) flank steak or sirloin, thinly sliced against the grain
• 4 cups (960 ml) fresh broccoli florets
• ½ cup (120 ml) low-sodium soy sauce
• ½ cup (120 ml) beef broth or water
• ¼ cup (50 g) brown sugar
• 2 tbsps (30 ml) vegetable oil, divided
• 2 tbsps (16 g) cornstarch
• 1 tbsp (15 ml) oyster sauce
• 1 tbsp (15 ml) sesame oil (optional)
• 1 tbsp (6 g) grated fresh ginger (or ½ tsp ground)
• 2 cloves garlic, minced
• Cooked white rice, for serving