Speedy Beef Broccoli with Oyster Sauce Weeknight Wonder
Craving a takeaway This easy beef and broccoli stirfry with oyster sauce is faster tastier Ready in 25 mins The secret A sticky delicious glaze Get the recipe
Ingredients
- 1 lb (450g) flank steak, thinly sliced against the grain
- 1 tbsp (15ml) soy sauce, low sodium
- 1 tbsp (15ml) cornstarch
- 1 tsp (5ml) sesame oil
- ½ tsp (2.5ml) ground white pepper
- 1 large head of broccoli, cut into florets
- 2 tbsp (30ml) vegetable oil (or canola oil)
- 2 cloves garlic, minced
- 1 inch (2.5cm) ginger, peeled and minced
- ⅓ cup (80ml) oyster sauce
- 2 tbsp (30ml) chicken broth (or vegetable broth)
- 1 tbsp (15ml) brown sugar
- 1 tsp (5ml) cornstarch
- Sesame seeds (optional)
- Sliced green onions (optional)
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