Almond Brittle
Preheat the oven to 180°C/350°F and put the almonds on a parchment paper on a baking tray.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crumbs-on-travel.com.
Cooking tools:
- Candy thermometer
- Oven
- Baking sheet
- Parchment paper
- Pot
- Stove
- Spoon
- Chef's knife
Ingredients
- 300 g whole almonds
- 100 g raw honey
- 150 g coconut sugar
- 1 tbsp fresh squeezed lemon juice
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