Greek Salad Pita | The Single Gourmand

Ingredients

• ¼ cup Greek dressing or Italian dressing
• 1 head romaine lettuce, shredded
• ¼ small red onion, sliced, then separated into rings
• 2 roma tomatos, cut in quarters, then sliced
• ½ green bell pepper, seeded, cut in slivers
• 4 ounces block of feta cheese, cut in inch cubes or fingers
• 2 large wheat pita breads
• 12 pitted black olives