Halloween skyrcake with white chocolate
The crust (bottom) 200 g Oreo kex 70 g butter The filling 500 g Ísey vanillaskyr 4 dl creamer 1 vanilla stick 150 g white chocolate Blood sauce 150 g condensed milk 1 tsp cocoa 1 tsp vanilla drops...
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Cooking tools:
- Food processor
- Springform pan
- Hand mixer
- Double boiler
- Kitchen scale
- Chef's knife
- Cutting board
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
- Freezer
Ingredients
- 200 g Oreo kex
- 70 g butter
- 500 g Ísey vanillaskyr
- 4 dl creamer
- 1 vanilla stick
- 150 g white chocolate
- 150 g condensed milk
- 1 tsp cocoa
- 1 tsp vanilla drops
- 2-3 tsp read food color
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