Gluten Free Peanut Butter Blossoms Recipe | Samsung Food App
Gluten Free Peanut Butter Blossoms are made in one bowl, dairy free, and so easy to make for your Christmas cookie plate!
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Cooking tools:
- Hand mixer
- Cookie scoop
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Measuring spoon
Ingredients
- 1 cup natural peanut butter
- 1/4 cup refined coconut oil
- 1/4 cup agave nectar
- 2 eggs
- 1 cup blanched almond flour
- 1 teaspoon baking soda
- 1 teaspoon sea salt
- 24 Hershey’s chocolate kisses (unwrapped), for dairy free, make these vegan keto cups or use your favorite dairy free chocolate!
- 1 teaspoon flaked sea salt for sprinkling on top
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