Vegan Belgian Buns Recipe | Foodaciously
These vegan Belgian buns are rich iced buns with lemon curd filling and raisins. Totally sugar-free, they have half the calories of the classic ones! Yum!
Keywords
- vegan belgian buns
- vegan sticky buns
- chelsea buns
- iced buns
- vegan iced bun recipe
- iced fruit bun
- vegan iced buns recipe
- iced fruit bun recipe
- belgian buns
Ingredients
- 220 g of White Bread Flour
- 250 g of White Plain Flour
- 8 g of Salt
- 1 tbsp of Extra Virgin Olive Oil
- 300 mL of Almond Milk
- 2 tbsp of Maple Syrup
- 7 g of Fast-Acting Dried Yeast
- 120 g of Vegan Lemon Curd
- 80 g of Raisins
- 150 g of Sugar Free Glaze
- 6 Fresh Cherries
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