Penne with Smoked Salmon and Cream Cheese | Canadian Goodness

Ingredients

• 1 lb (450 g) penne
• 1 tbsp (15 mL) Canadian butter
• 1 tbsp (15 mL) olive oil
• 4 garlic cloves finely chopped
• 1 small red onion finely chopped
• Juice of 1 lemon
• 7 oz (227 g) spreadable Canadian Cream Cheese with herbs and roasted garlic
• 1/3 cup (80 mL) Canadian cream
• 7 oz (210 g) smoked salmon minced
• 1/4 cup (60 mL) fresh parsley chopped
• 1/4 cup (60 mL) capers roughly chopped
• Lemon quarters to serve