Penne with Salmon, Herbs and Garlic | Canadian Goodness

Name: Penne with Salmon, Herbs and Garlic | Canadian Goodness
Total time: 20 min
Ingredients: 1 lb (450 g) fresh salmon fillet skinless; 12 oz (375 g) penne or other short pasta; 1 1/2 cups (375 mL) 35 % whipping cream; 8 oz (250 g) Light or regular Herb and Garlic-flavoured Canadian Cream Cheese; 2 cups (500 mL) chopped green beans; 2 tbsp (30 mL) fresh dill or fresh basil or tarragon chopped; Salt and pepper to taste

dairyfarmersofcanada.ca

This is one of the simplest ways to enjoy nutritious and tasty salmon. The sauce can be made in the time it takes to cook the pasta. A quick and simple dish that inspires.

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Ingredients

1 lb (450 g) fresh salmon fillet skinless
12 oz (375 g) penne or other short pasta
1 1/2 cups (375 mL) 35 % whipping cream
8 oz (250 g) Light or regular Herb and Garlic-flavoured Canadian Cream Cheese
2 cups (500 mL) chopped green beans
2 tbsp (30 mL) fresh dill or fresh basil or tarragon chopped
Salt and pepper to taste

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