Kafta Patties Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Kafta Patties!
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Cooking tools:
- Mortar and pestle
- Food processor
- Grill
- Skillet
- Mixing bowl
- Plate
- Plastic wrap
- Refrigerator
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 1 Lb of Beef or Lamb
- 2 Cloves of Garlic
- 1-1/2 tsp of Garam Masala
- 1 tsp of Cumin Seeds
- 1 tsp of Coriander seeds
- 1/4 cup of Red Onion
- 3 Tbsp of Chopped Parsely
- 2 Tbsp of Fresh Mint
- Salt, to taste
- 1/4 cup of Tahini
- 1 Tbsp of Lemon Juice
- 1 Clove of Garlic
- 1 Tbsp of Olive Oil
- 3 to 4 Tbsp of water
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