Two Brothers Kolsch Beer Recipe | All Grain Kölsch
"Two Brothers Kolsch" Kölsch beer recipe by Stamatis. All Grain, ABV 5.48%, IBU 21.92, SRM 4.08, Fermentables: (Bohemian Pilsner, Munich - Light 10L, White Wheat, Peach) Hops: (Willamette)
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- barley
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Cooking tools:
- Kitchen scale
- Stockpot
- Mash tun
- Instant-read thermometer
- Fermenter
- Spoon
- Measuring cup
- Mixing bowl
Ingredients
- 10 lb Bohemian Pilsner
- 1/2 lb Munich - Light 10L
- 1 1/2 lb White Wheat
- 8 lb Peach
- 2 oz Willamette Hops
- 1 oz Willamette Hops
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