Dairy-Free Pistachio Gelato
Raw shelled pistachios produce a remarkable base for creating the real, authentic feel and taste of creamy, rich gelato. Some culinary chemistry is involved, so follow the steps carefully, measure...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.woodlandfoods.com.
Ingredients
- 1 1/3 Cups Raw Shelled Pistachios, ground
- 2 3/4 Cups Water
- 2/3 Cup Sugar
- 6 Teaspoons Arrowroot
- 1/2 Teaspoon Xanthan Gum
- 1/4 Teaspoon Kosher Salt
- 7 Tablespoons Pistachio Oil
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