How Long to Cook Country Style Ribs: My Tender, Juicy Recipe

Ingredients

• 2 pounds country style pork ribs (900 g)
• 2 tablespoons olive oil (30 ml)
• 1 tablespoon smoked paprika (15 g)
• 1 teaspoon garlic powder (4 g)
• 1 teaspoon onion powder (4 g)
• 1 teaspoon salt (5 g)
• ½ teaspoon black pepper (2 g)
• ½ cup barbecue sauce (120 ml)
• 2 tablespoons apple cider vinegar (30 ml)
• 2 tablespoons honey (30 g)