Zucchini Carrot Chocolate Chip Cookies Recipe | Eggland's Best
Learn how to make Zucchini Carrot Chocolate Chip Cookies with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
Ingredients
- 1 cup all-purpose flour
- 1 cup shredded zucchini
- ¾ cup Shredded carrots
- 2 cups old-fashioned whole rolled oats.
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup (8 Tbsp) unsalted butter
- 1/2 cup packed dark or light brown sugar.
- 1/2 cup granulated sugar
- 1 Large Eggland's Best Egg
- 1 and 1/2 teaspoons pure vanilla extract
- 3/4 cup semi-sweet chocolate chips
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