American Spaghettini Carbonara | RICARDO
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 8 slices bacon, finely chopped
- 4 green onions, finely chopped
- 2 eggs
- 1/2 cup (125 ml) 35% cream
- 1 cup (250 ml) freshly grated Parmesan
- 3/4 pound (375g) spaghettini, cooked and warm
- Salt and pepper
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