Lobster Cooked Japanese-Style - Onigara-yaki recipe on Gourmetpedia

Lobster Cooked Japanese-Style - Onigara-yaki recipe on Gourmetpedia

gourmetpedia.net

Lobster Cooked Japanese-Style - Onigara-yaki recipe on Gourmetpedia

Keywords

  • Lobster Cooked Japanese-Style - Onigara-yaki recipe on Gourmetpedia
View Original

Share this recipe:

Ingredients

  • - 1 small Lobster or 5 giant tiger shrimps
  • - 3 tbsp. mirin (rice wine)
  • - 1/2 tsp. salt
  • - 2 lemons
  • - 1 tsp. dried basil
  • - 2 egg yolks
  • - 1 tbsp. soy sauce

More Like This