Tuk Trey Ping Poh Pork Chop
A tangy, fresh, flavourful sauce that’s perfect for your next pork chop night. It's quick and easy to make and pact full of flavour.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at sunporkfreshfoods.com.au.
Cooking tools:
- Food processor
- Oven
- Baking sheet
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 6 Pork Chops
- 2 green chills, halved
- 3 garlic cloves, lightly crushed
- 200g cherry tomatoes
- 1 truss tomato, halved
- 2 spring onion stalks, cut it into 5cm
- Olive oil
- ¼ cup coriander
- 2 Tbsp. fish sauce
- ½ tsp. chilli flakes
- 1 tsp. sugar
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Peach Pork Chops
sunporkfreshfoods.com.au
Pork Chop with Crying Tiger Sauce
sunporkfreshfoods.com.au
Pork Au Poivre
sunporkfreshfoods.com.au
Pork Chops
coolinarco.com
Delicious and Juicy Pork Chops to Leave You Craving for More
michiganplum.org
Pork Chop Sunday Roast
sunporkfreshfoods.com.au
Saucy Pork Chops (พอร์คชอปสามรส)
pholfoodmafia.com
Pork Chops in Oyster Sauce
dailyfix.co.za