Mexican-Style Chicken Flautas Recipe - The Trellis

Ingredients

• Flour tortillas: You can use small flour tortillas for this recipe.
• Shredded lettuce: Use shredded lettuce as a garnish for the flautas.
• Cotija or Monterey Jack cheese: Sprinkle some of this cheese on top of the flautas for added flavor.
• Sour cream: Serve the flautas with a dollop of sour cream on top.
• Onion: Saute the onions until translucent before adding them to the filling.
• Garlic: Add minced garlic to the sautéed onions for extra flavor.
• Tomatoes: Chop tomatoes and add them to the filling. Cook them down slightly over medium heat.
• Shredded chicken: Use cooked and shredded chicken as the main protein in these flautas. You can also use beef or pork, or even make them vegetarian by omitting meat altogether.