Tomato Tortilla Soup – Three Meals A Day

Ingredients

• 2 ears fresh corn, husks removed
• 5 garlic clove, peeled and smashed
• 1 small onion (about 3 ounces), peeled, trimmed, and quartered
• 1 jalapeño pepper, trimmed and seeded
• 2 Tbsp corn oil
• 2 corn tortillas, cut into 1-inch squares
• 2 large ripe tomatoes (1 pound), peeled, seeded, and coarsely chopped
• 2 Tbsp tomato paste
• 3 tsp ground cumin
• 2 quarts chicken stock
• Kosher salt and freshly ground black pepper