California Avocados Summer Roll Sushi - California Avocados

Ingredients

• 12 spring roll wrappers
• 24 Bibb lettuce leaves
• 9 Fresh California Avocados, peeled, seeded, quartered and sliced lengthwise in thirds*
• 3/4 cup Thai basil leaves
• 3/4 cup Mint leaves
• 3 cups Pickled Vegetable Mixture (recipe follows)
• 3 cups cooked and cooled rice vermicelli noodles
• 1 1/2 cups House Sambal (recipe follows)
• Pickled Vegetable Mixture (Yield: 3 cups)
• 2 1/2 cups champagne vinegar
• 2 cups sugar
• 3/4 cup water
• 1 tsp. coriander seeds
• 1 tsp. chili flakes
• 1 Bay leaf
• 3 cups carrots, julienned
• 1 1/2 cups Green onion, sliced
• 1 1/2 cups cucumber, julienned
• House Sambal (Yield: 1-½ cups)
• 1 1/2 cups Fresno chilies, stems removed
• 1/4 cup champagne vinegar
• 2 Tbsp. sugar
• 1 garlic clove
• 1 Tbsp. soy sauce
• 6 Tbsp. honey
• 2 Tbsp. lime juice
• 1/2 tsp. xanthan gum