Chickpea Moroccan Stew
In the kitchen Chickpea Moroccan Stew Chickpea vegan stew with lots of aromas of Morocco Prep 10 min Cook 30 min Course: Main Course Suitable for: Vegan, Vegetarian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plantfullness.com.
Cooking tools:
- Stove
- Skillet
- Pot
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Wooden spoon
Ingredients
- 5 Garlic Cloves
- 1 Bay Leaf
- 1 Large Onion
- 1 Carrot 1
- 1 Red Pepper
- 1 Tin chickpeas
- 1 Tin Tomatoes
- 1 Passata
- Vegetable Bouillon
- Dried Apricots
- 1 tbsp tahini
- 1 tbsp Ras-el-Hanout Spice
- 1 tsp Oregano
- 1 tsp Basil
- Sweet Chilli Sauce (optional)
- Coriander
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