Pastry Pull-Apart Sticks | Town & Country Markets
Twist up some holiday cheer! These pastry pull-apart sticks are buttery, cheesy, and golden. Cut them into a festive tree shape to bring extra fun to your table
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at townandcountrymarkets.com.
Ingredients
- 2 puff pastry sheets, thawed
- 1/3 cup pesto
- 1/2-1 cup shredded mozzarella
- Spinach or kale feta dip (in the deli) or warmed marinara sauce
- 1 egg, beaten (for egg wash)
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