Summer Rolls with Peanut Dipping Sauce — Skippy® Brand
Super easy to make, especially if you can find pre-sliced veggies, these rolls are paired with a tasty dipping sauce featuring SKIPPY® Creamy Natural Peanut Butter Spread. The peanut butter adds a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peanutbutter.com.
Ingredients
- 2 tablespoons SKIPPY® Creamy Natural Peanut Butter Spread
- 1/4 cup seasoned rice vinegar
- 2 tablespoons HOUSE OF TSANG® Hoisin Sauce
- 2 teaspoons HOUSE OF TSANG® Soy Sauce
- 1 teaspoon Sriracha hot sauce
- 2 tablespoons water
- Garnish: chopped dry-roasted peanuts
- 8 spring roll rice paper wrappers
- 1 cup matchstick carrots
- 1 cucumber, julienned
- 1 red bell pepper, thinly sliced
- 1 cup finely shredded cabbage (green or purple)
- 1 mango, peeled and sliced
- 1/2 cup fresh cilantro leaves
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