Shrimp Summer Rolls with Peanut Dipping Sauce - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultura

Name: Shrimp Summer Rolls with Peanut Dipping Sauce - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultura
Ingredients: ⅓ cup rice vinegar; ¼ cup sugar; ¼ cup unsalted dry roasted peanuts, chopped; 1 teaspoon sriracha; 16 large shrimp, peeled and deveined, about ¾ pound; 3 ounces thin rice stick noodles (preferably brown rice); 8 rice paper spring roll wrappers; 24 mint leaves; 1 medium red bell pepper, cut into long, thin strips; 1 large cucumber, peeled, halved lengthwise, seeded and cut into long, thin strips; 1 large carrot, cut into long, thin strips

oldwayspt.org

Delightful Shrimp Summer Rolls with a Peanut Dipping Sauce. Perfect for summer! Gluten-free and packed with fresh veggies and shrimp. Try it now!

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Ingredients

⅓ cup rice vinegar
¼ cup sugar
¼ cup unsalted dry roasted peanuts, chopped
1 teaspoon sriracha
16 large shrimp, peeled and deveined, about ¾ pound
3 ounces thin rice stick noodles (preferably brown rice)
8 rice paper spring roll wrappers
24 mint leaves
1 medium red bell pepper, cut into long, thin strips
1 large cucumber, peeled, halved lengthwise, seeded and cut into long, thin strips
1 large carrot, cut into long, thin strips