Pulled Pork
Pulled pork is a mouthwatering ingredient, but we bet you've never served it homemade! The secret to savory, tender pulled pork is letting it cook for 4 hours into the oven, making the meat fall...
Ingredients
- 1 teaspoon coriander seeds
- 1 teaspoon cumin seeds
- 1 teaspoon paprika powder
- 1 teaspoon brown sugar
- 1 teaspoon fennel seeds
- 1 teaspoon cayenne pepper
- 1 teaspoon salt
- 1 tablespoon ketchup
- 1 tablespoon mustard
- 1 tablespoon red wine vinegar
- 1 tablespoon chili sauce
- 1 tablespoon worcestershire sauce
- 2 pounds of pork knuckle
- 1 teaspoon olive oil
- 2 tablespoons of vegetable oil
- 1 tablespoon bourbon
- 1 onion, chopped
- 1 tablespoon white wine vinegar
- ½ cup chicken stock
- 1 tablespoon water
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