Meatballs, Porcupine
Recipe archives for the Jewish Food Mailing List
Ingredients
- 1-1/2 lbs. ground beef
- 1 cup uncooked rice
- 1 small onion, chopped
- 1 celery stalk, chopped
- 1/2 cup green pepper, chopped (optional)
- Salt
- Pepper
- 1 can tomato soup
- 1/2 cup water
- 1 tsp. dry mustard
- 1 tsp. Worcestershire sauce
- 1 tbsp. sugar
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