Blueberry Crumble Recipe | Everdure by Heston Blumenthal
Impress your friends and family with this delicious recipe for Blueberry Crumble. Find many more inspiring BBQ recipes from Everdure by Heston Blumenthal.
Ingredients
- 1kg frozen wild berries
- 40g unrefined golden caster sugar
- ½ Tbsp finely-grated orange zest
- 50g blanched hazelnuts
- 100g plain flour
- ½ tsp ground cinnamon
- 75g unsalted butter, diced
- 75g Demerara sugar
- 1 tsp sea salt flakes
- 200g reserved puree
- 300g reserved crumble
- blueberries, washed
- ice cream, to serve
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