Stew of Lactarius with Potatoes and Pork Belly - Minnesota Mycological Society
minnesotamycologicalsociety.org
Stew of Lactarius with Potatoes and Pork Belly This hearty stew brings together tender potatoes, rich pork belly, and the bold, peppery flavor of wild
Ingredients
- 1/2 cup orange milk caps
- 4 ounces pork belly
- 4 cups fingerling potatoes
- 1 onion
- 1 teaspoon salt
- 2 cloves garlic
- 1 tablespoon parsley
- 1 tablespoon paprika
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