Seedy Cherry-Quinoa Bars - Peruvian Recipe | RecipeTable.net
Learn how to make Seedy Cherry-Quinoa Bars, a delicious Peruvian recipe. A delicious peruvian dish. Completely plant-based. Gluten-free friendly. Dairy-free option. Prep time: 22 min, Cook time: 116...
Keywords
- seedy cherry-quinoa bars
- peruvian
- hard
- vegan
- dairy-free
- gluten-free
- 1
- toasted
- 1/2
- 1/4
- recipe
- cooking
- instructions
- ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetable.net.
Ingredients
- 1 cup chopped almonds
- toasted
- 1/2 cup rinsed raw quinoa
- 1/4 cup raw pumpkin seeds
- 1/4 cup raw sunflower seeds
- 1 cup dried tart cherries
- 2 tablespoons brown rice syrup
- 3/4 teaspoon kosher salt
- 2 tablespoons water
- One 8x8" baking pan
- Parchment paper
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