Indian Butter Shrimp with Tandoori Paste and Garam Masala - Recipe | King and Prince Seafood
Indulge in creamy buttery shrimp flavored with tandoori paste and garam masala. Perfect for special occasions or dinner parties. Try our recipe now! 🍗=https://www.kingandprince.com/recipes/butter-s...
Ingredients
- 2 Pounds Sauce Ready Tail-Off Shrimp 44/62 ct.
- 1/2 Cup Butter
- 10 Each Garlic Cloves, Minced
- 1 Teaspoon Cumin
- 1 Teaspoon Smoked Paprika
- 2 Teaspoons Garam Masala
- 2 Tablespoons Tandoori Paste
- 2 Tablespoons Tomato Paste
- 1 1/4 Cup Heavy Cream
- 1 Teaspoon Honey
- 1/3 Cup Yogurt, Plain
- 2 Tablespoon Cilantro, Chopped
- To Taste Salt
- To Taste Pepper
- 2 Each Lemon, Wedges
- 1 Cup Slivered Almonds, Toasted
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