Tomato Butter Shrimp
Thaw the frozen shrimp. Rinse and pat dry. Marinate 450g shrimp in 1 tsp paprika, 1/2 tsp chilli flakes, 1/4 tsp salt and set aside for 15 minutes. Heat 1 tsp oil and 1 tbsp butter in a wide pan. Set...
Ingredients
- 450g shrimp (peeled and deveined)
- 3 tbsp tomato paste
- 3 garlic cloves, minced
- 3 tbsp butter
- 1 tsp paprika (sweet)
- 1 tsp chilli flakes (divided)
- 1 tbsp cooking oil
- parsley/cilantro, finely chopped (as needed)
- salt (as needed)
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